Royal Ascot 2024

Each year Ascot Racecourse in Berkshire hosts 5 days of spellbinding horse racing action as the Royal Ascot Meeting takes place.

There is so much more to the occasion than just world class racing including the pageantry, Royal procession and Michelin starred fine dining.

 

Royal Ascot Restaurant
in the Village

Enclosure

Village Enclosure

Location

In the middle of the race track facing the Grandstand


The Restaurant in the Village offers a lively celebratory experience, featuring colourful interiors and inventive dining, with great views of the racing from the centre of the track.

Cost Per Person

£449 + VAT

£449 + VAT

£599 + VAT

SOLD OUT

£399 + VAT

Tuesday 18 June 2024

Wednesday 19 June 2024

Thursday 20 June 2024

Friday 21 June 2024

Saturday 22 June 2024

Please note: Private chalets are available for 30-50 guests.

Smaller bookings can be made for a minimum of 2 people with private tables available for 8 guests.

 

Package Includes

  • A touch of quintessential Ascot theatre for guests looking for something a little different

  • Breathtakingly close to the action, the iconic grandstand offers a magnificent backdrop for every race

  • Private viewing enclosure just metres from the Winning Line, the perfect spot to watch the Royal Procession

  • On Thursday, Friday and Saturday stroll through the Village Enclosure at your leisure. From DJs and reinvented brass bands to Jazz and Funk at the bandstand, three stages of music move this new enclosure to a tempo of its own throughout the day until 9pm

  • Private tables of 8 or shared tables for smaller parties

  • Complimentary drink on arrival

  • Four-course luncheon – starter and main course served at table, followed by buffet style desserts and cheeses

  • Complimentary beers, selected wines, spirits and soft drinks throughout the day

  • English Afternoon Tea

  • One car park label per couple

  • Celebrity Tipster

  • Racecard

  • Racing paper

Itinerary

Click here for details +


10:30
Racecourse opens & racing begins

10:45
Welcome drink on arrival

11:00
Complimentary bar opens

12:00
Four course lunch served

15:30
Afternoon Tea

18:00
Last race

18:00 - 19:00
Live band

19:00
Bar closes

19:30
Facility closes

Please note that this a sample itinerary and final timings will be subject to change.

Sample Menu

On The Bar +

Roasted Fava Beans with sea salt and cider vinegar

On The Table +

Red pepper tapenade
Purple basil pesto
Cheese straws
Baskets of fresh breads
Croxton Manor butter

Starters +

Gin cured salmon, beetroot relish, caviar, red shiso
VE - Cucumber, potato and olive salad, cashew nut cream, nasturtium leaf pesto, potato ash

Mains +

Grilled breast of Cotswold white chicken, tarragon and garlic chicken bonbon, Caesar salad
V - Steamed local Dorking farm asparagus with nori butter, roast tomato croquette, confit hens egg yolk, baby spinach leaves
Side Dish
Bowls of roasted new potatoes with herb oil

Desserts +

Gateau St. Honoré
Black Forest chcolate torte
VE - Strawberry and black pepper pavlova
Lemon meringue entremet
Salted caramelia and grapefruit mouse

Please note that this a sample menu
and the menu on the day may differ.

Dress Code

Ladies +


Ladies within the Village Enclosure are required to dress in a manner as befits a formal occasion and are kindly asked to take note of the following:

  • A hat, headpiece or fascinator should be worn at all times
  • Strapless and sheer dresses and tops are not permitted. Please note the definition of strapless necklines include off-the-shoulder, Bardot and one shoulder. Dresses and tops with sheer straps and sleeves are also not permitted
  • Trouser suits must be full-length, and jumpsuits should fall below the knee. Both must adhere to the neckline regulations above
  • Midriffs must be covered
  • Shorts are not permitted

Gentlemen +

Gentlemen are required to wear a full-length trousers and jacket with a collared shirt and tie, and kindly asked to take note of the following:

  • A tie should be worn at all times. Ties, bow ties or cravats can be worn in the Village Enclosure
  • Socks must be worn and should cover the ankle
  • Jeans and trainers are not permitted

The Furlong Restaurant

Enclosure

Queen Anne Enclosure

Location

Private enclave at the East end of the Grandstand, overlooking the track


A combination of grazing and seated menu concepts create the relaxed Furlong Restaurant experience, where appetisers on arrival and a traditional main course meet the theatricality of live cooking and edible dessert stations.

Cost Per Person

Tuesday 18 June 2024

Wednesday 19 June 2024

Thursday 20 June 2024

Friday 21 June 2024

Saturday 22 June 2024

£749 + VAT

£749 + VAT

SOLD OUT

SOLD OUT

SOLD OUT

Please note: Private tables are available for bookings between 2 and 12 guests.

 

Package Includes

  • Bespoke marquee in an exclusive setting at the east end of the Grandstand, before the Winning Post

  • Extensive private terrace, with plentiful seating and uninterrupted views of the finishing straight; a wonderful vantage point for the Royal Procession and all racing action

  • Soak up the sights and sounds of the wider Royal Meeting, with access to the Queen Anne Enclosure facilities as well

  • Enjoy viewing the horses in the Parade Ring and the traditional singing around the Bandstand, both an easy stroll away

  • Private tables for between 2 and 12 guests

  • Champagne Bollinger Special Cuvée drinks reception

  • Signature menu of starter, main (3 choices) and dessert courses served to the table; option of selection from chef’s stations serving appetisers, desserts, cake and cheese

  • Selected wines and liqueurs. Complimentary bar throughout the day including Ayala Brut Majeur Champagne and cocktails

  • Afternoon tea served with Ayala Majeur Rosé Champagne

  • One car park label per couple

  • Racecard

  • Racing paper

     

Itinerary

Click here for details +


10:45
Racecourse opens & racing begins

11:00
Moët & Chandon Impérial Brut Champagne on arrival

11:15
Complimentary bar opens

12:00
Chefs' stations serving appetisers, main courses, desserts and cheese and/or Signature menu served to the table including starters and main dishes

15:30
Afternoon Tea

18:00
Last race
Bar closes

18:30
Facility closes

Please note that this a sample itinerary and final timings will be subject to change.

Sample Menu

Canapé +


Courgette and Graceburn beignet with garden herbs

Seafood Chef's Station +


Luxury prawn cocktail

Seafood platter
Smoked Scottish salmon, large peeled prawns, filled cooked lobster shell, mussel brochettes Served with garlic mayonnaise, lemon wedges, cucumber, avocado and parsley salad

Both dishes can be served as either a starter or main course

From the Deli Station +

Antipasti board
Sliced coppa, fennel seed salami, soft goats cheese rolled in herbs, potted chicken with soft herbs
Pea hummus and pickled baby carrots
Selection of artisanal bread, apple, blueberry and fennel seed chutney

Plant based antipasti board
Pea hummus with dressed spring vegetables, carrots pickled with orange blossom
Grilled green asparagus with basil pesto, parmesan shavings and toasted hazelnuts
Batavia lettuce and chive wrap, selection of artisanal bread, apple, blueberry and fennel seed chutney

Both dishes can be served as either a starter or main course


From the Carvery +


Roast dry aged sirloin of beef
Crispy Middlewhite pork belly
Steamed Summer vegetables
Buttered Jersey Royals
served with a red wine jus

From the Celebrity Kitchen +


Ripe tomato with stracciatella, basil and black olive
Or
Salad of glazed roast duck, pistou of beetroot, blackberries, tarragon and hazelnuts

Roasted sea bream with toasted pine nuts and smoked aubergine
Or
Papillote of tender beetroot, figs, grains and marigold in an almond milk broth

Chocolate and Earl Grey croustillant
Or
Dabbous dessert tasting plate
Camomile custard with gooseberry and elderflower, burnt meringue
Soaked sponge with coconut milk and cinnamon
Red fruits in a lemon verbena punch

Afternoon Tea +


Lobster roll with garlic and parsley
Wild boar sausage rolls, homemade piccalilli
Aged cheddar with apple and honey chutney in a malted brown bun

Scones, strawberry jam and clotted cream

Glazed lemon and poppy seed cake
Canales cooked in beeswax
Pistachio and Damascus rose financier

Please note that this a sample menu
and the menu on the day may differ.

Dress Code

Ladies +


Ladies within the Queen Anne Enclosure are required to dress in a manner as befits a formal occasion and are kindly asked to take note of the following:

  • A hat, headpiece or fascinator should be worn at all times
  • Strapless and sheer dresses and tops are not permitted. Please note our definition of strapless necklines include off-the-shoulder, Bardot and one shoulder. Dresses and tops with sheer straps and sleeves are also not permitted
  • Trouser suits must be full-length and jumpsuits should fall below the knee. Both must adhere to the neckline regulations above
  • Midriffs must be covered
  • Shorts are not permitted
    Ladies


    Ladies within the Queen Anne Enclosure are required to dress in a manner as befits a formal occasion and are kindly asked to take note of the following:

  • A hat, headpiece or fascinator should be worn at all times
  • Strapless and sheer dresses and tops are not permitted. Please note our definition of strapless necklines include off-the-shoulder, Bardot and one shoulder. Dresses and tops with sheer straps and sleeves are also not permitted
  • Trouser suits must be full-length and jumpsuits should fall below the knee. Both must adhere to the neckline regulations above
  • Midriffs must be covered
  • Shorts are not permitted

Gentlemen +


Gentlemen are required to wear a full-length suit with a collared shirt and tie, and kindly asked to take note of the following:

  • Jackets and trousers should be of matching colour and pattern
  • A tie should be worn at all times. Bow ties and cravats are not permitted
  • Socks must be worn and should cover the ankle
  • Jeans, chinos and trainers are not permitted

The Gallery

Enclosure

Queen Anne Enclosure

Location

Private enclave at the East end of the Grandstand, overlooking the track


The Gallery is a new restaurant offering formal, yet relaxed dining to share with family, friends and colleagues. Add a light, summery setting, great views of the track and a dash of Ascot Theatre for a modern classic in the making.

£649 + VAT

£649 + VAT

N/A

SOLD OUT

£599 + VAT

Cost Per Person

Tuesday 18 June 2024

Wednesday 19 June 2024

Thursday 20 June 2024

Friday 21 June 2024

Saturday 22 June 2024

Please note: Shared tables of 10 (exclusive tables for parties of 8 or more).

 

Package Includes

  • Spacious restaurant on the first floor of a light and welcoming Royal Ascot marquee

  • Private veranda, with attractive outside seating areas, just metres from the track

  • Clear, elevated views of the Royal Procession and the crescendo of the racing action along the Home Straight

  • Access to the Queen Anne Enclosure facilities a short walk away, adding even more to the unique experience that is Royal Ascot

  • Shared tables of 10 (exclusive tables for parties of 8 or more)

  • Ayala Brut Majeur Champagne on arrival

  • Three-course luncheon

  • Complimentary bar serving beer, selected wines, spirits and soft drinks throughout the day. Champagne available to purchase on the day

  • Afternoon tea

  • One car park label per couple

  • Racecard

  • Racing paper

Itinerary

Click here for details +


10:30
Racecourse opens & racing begins

10:45
Champagne Bollinger Special Cuvée on arrival

11:00
Complimentary bar opens

12:00
Three course lunch served

15:30
Afternoon Tea

18:00
Last race
Bar closes

18:30
Facility closes

Please note that this a sample itinerary and final timings will be subject to change.

Sample Menu

Starter +

Cured salmon, dill emulsion, asparagus,
parmesan crumble

Main Course +

Slow cooked rump of lamb, grilled gem, butterbean purée, heritage carrots, rosemary jus

Dessert +

Bitter chocolate and salted caramel chocolate crumble, toffee, clotted cream

Lavazza coffee and Fortnum & Mason tea infusions
Charbonnel et Walker petits fours

Traditional Afternoon Tea

Dress Code

Ladies +


Ladies within the Queen Anne Enclosure are required to dress in a manner as befits a formal occasion and are kindly asked to take note of the following:

  • A hat, headpiece or fascinator should be worn at all times
  • Strapless and sheer dresses and tops are not permitted. Please note our definition of strapless necklines include off-the-shoulder, Bardot and one shoulder. Dresses and tops with sheer straps and sleeves are also not permitted
  • Trouser suits must be full-length and jumpsuits should fall below the knee. Both must adhere to the neckline regulations above
  • Midriffs must be covered
  • Shorts are not permitted


Gentlemen +


Gentlemen are required to wear a full-length suit with a collared shirt and tie, and kindly asked to take note of the following:

  • Jackets and trousers should be of matching colour and pattern
  • A tie should be worn at all times. Bow ties and cravats are not permitted
  • Socks must be worn and should cover the ankle
  • Jeans, chinos and trainers are not permitted

The Lawn Club Restaurant

Enclosure

Queen Anne Enclosure

Location

Private enclave at the East end of the Grandstand, overlooking the track


Situated in a private enclave of the Queen Anne Enclosure this beautiful marquee offers informal dining in an intimate setting just metres from the track.

Cost Per Person

Tuesday 18 June 2024

Wednesday 19 June 2024

Thursday 20 June 2024

Friday 21 June 2024

Saturday 22 June 2024

SOLD OUT

£599 + VAT

SOLD OUT

N/A

SOLD OUT

Please note: Shared tables, or exclusive for parties of eight or more guests

 

Package Includes

  • A modern informal dining area set within a beautiful track-facing marquee

  • Elevated decked terrace overlooking the home straight to view the Royal Procession and all the racing action

  • The perfect base from which to enjoy the Royal Meeting with access to the Queen Anne Enclosure facilities, stroll to the Parade Ring and Winners’ Enclosure to view the horses and soak up the unique atmosphere as the winners return

  • Join in the traditional singing around the Bandstand, an Ascot tradition not to be missed

  • Private tables of 8 or shared tables for smaller parties

  • Prosecco Jeio on arrival

  • Three-course buffet luncheon and cheese board

  • Complimentary bar including beer, selected wines and soft drinks. Champagne available to purchase throughout the day

  • Afternoon Tea - consisting of sandwiches and cutting cake

  • One car park label per couple

  • Racecard

  • Racing paper

Itinerary

Click here for details +


10:30
Racecourse opens & racing begins

10:45
Prosecco DOC Brut on arrival

11:00
Complimentary bar opens

12:00
Three course lunch served

15:30
Afternoon Tea

18:00
Last race
Bar closes

18:30
Facility closes

Please note that this a sample itinerary and final timings will be subject to change.

Sample Menu

From the Buffet

Served Cold +

Lemon and poppy seed smoked salmon,
ginger jelly
Highgrove mustard and honey glazed
gammon ham
Cherry tomato, basil and mozzarella tart
Conoration chicken, coconut and mango rice
Treacle roasted salmon, crab slaw
and lime hollandaise
Farro and roasted sweet pepper
Selection of cured meats, artichoke tapenade,
slow roasted tomato
Marinated courgette, charred corn and fennel

Served Hot +

Room carved salt beef, pickled vegetables, peppercorn and Highgrove mustard sauce
Thai green king prawn curry, jasmine rice,
pickled cucumber

Salads +

Warm Jersey Royal potatoes
Summer leaves, raspberry vinaigrette
Heirloom tomato, rhubarb and elderflower
Celery and cucumber avocado gazpacho

Traditional Afternoon Tea

Dress Code

Ladies +


Ladies within the Village Enclosure are required to dress in a manner as befits a formal occasion and are kindly asked to take note of the following:

  • A hat, headpiece or fascinator should be worn at all times
  • Strapless and sheer dresses and tops are not permitted. Please note the definition of strapless necklines include off-the-shoulder, Bardot and one shoulder. Dresses and tops with sheer straps and sleeves are also not permitted
  • Trouser suits must be full-length, and jumpsuits should fall below the knee. Both must adhere to the neckline regulations above
  • Midriffs must be covered
  • Shorts are not permitted

Gentlemen +

Gentlemen are required to wear a full-length trousers and jacket with a collared shirt and tie, and kindly asked to take note of the following:

  • A tie should be worn at all times. Ties, bow ties or cravats can be worn in the Village Enclosure
  • Socks must be worn and should cover the ankle
  • Jeans and trainers are not permitted

Royal Ascot Pavilion

Enclosure

Queen Anne Enclosure

Location

Next to the lawns


The historic Pavilion Restaurant, with sweeping views over the lawns, offers a vibrant environment from which to enjoy excellent food, the finest hospitality and top-class racing at Royal Ascot.

Cost Per Person

Tuesday 18 June 2024

Wednesday 19 June 2024

Thursday 20 June 2024

Friday 21 June 2024

Saturday 22 June 2024

£399 + VAT

£399 + VAT

£549 + VAT

N/A

SOLD OUT

Please note: Private tables of 10 or shared tables for smaller parties.

 

Package Includes

  • Private balcony overlooking the Lawns, perfect for those wishing to absorb the sights and sounds of Royal Ascot

  • Large restaurant, ideal for corporate groups and parties to enjoy the Royal Ascot experience

  • Access to the Parade Ring, Grandstand and track to soak up the atmosphere and watch the racing

  • The ultimate spot to enjoy Royal Ascot’s traditional singing around the Bandstand

  • Prosecco Jeio on arrival

  • Three-course luncheon

  • Complimentary bar including beer, selected wines and soft drinks. Champagne available to purchase throughout the day

  • Afternoon tea

  • One car park label per couple

  • Racecard

  • Racing paper

Itinerary

Click here for details +


10:30
Racecourse opens & racing begins

10:45
Prosecco DOC Brut on arrival

11:00
Complimentary bar opens

12:00
Three course lunch served

15:30
Afternoon Tea

18:00
Last race

18:00 - 19:00
Live band

19:00
Bar closes

19:30
Facility closes

Please note that this a sample itinerary and final timings will be subject to change.

Sample Menu

Starter +

Oak smoked salmon and asparagus terrine, gribiche sauce

Main Course +

Ballotine of free range chicken, tarragon and shallot, creamed leeks and butter poached morels

Dessert +

Chocolate lime tart, lime curd, chocolate crumble
Lavazza ground coffee and Fortnum & Mason
tea infusions
Charbonnel et Walker petits fours

Traditional Afternoon Tea

Dress Code

Ladies +


Ladies within the Queen Anne Enclosure are required to dress in a manner as befits a formal occasion and are kindly asked to take note of the following:

  • A hat, headpiece or fascinator should be worn at all times
  • Strapless and sheer dresses and tops are not permitted. Please note our definition of strapless necklines include off-the-shoulder, Bardot and one shoulder. Dresses and tops with sheer straps and sleeves are also not permitted
  • Trouser suits must be full-length and jumpsuits should fall below the knee. Both must adhere to the neckline regulations above
  • Midriffs must be covered
  • Shorts are not permitted


Gentlemen +


Gentlemen are required to wear a full-length suit with a collared shirt and tie, and kindly asked to take note of the following:

  • Jackets and trousers should be of matching colour and pattern
  • A tie should be worn at all times. Bow ties and cravats are not permitted
  • Socks must be worn and should cover the ankle
  • Jeans, chinos and trainers are not permitted

Get in touch.

Fill out the enquiry form below with as many details as possible and one of our agents will get in touch with you.

Facility Location Map

1. Village Restaurant

4. The Lawn Club

2. Pavilion Restaurant

5. The Gallery

3. Furlong Restaurant